Hofsas House Hotel Family Celebrates Spring With Its Second Annual Fundraiser For The Food Bank For Monterey County!

When:
Hofsas House Hotel, San Carlos & 4th Ave

Where:
Friday, March 23.

In Carmel-by-the-Sea, the Theis family is celebrating six decades of European hospitality at its beautiful Bavarian-inspired Hofsas House Hotel, which is as charming as the town itself. With firm roots in the past, the family is looking toward the future by keeping abreast of guests’ every need. Owner and General Manager, Carrie Theis, announced today that you are invited to celebrate Spring at the Hofsas House with its Second Annual Fundraiser for The Food Bank For Monterey County on March 22nd, 2012. Enjoy a fun evening! Savor appetizers from local Chef’s including Chef Brandon Miller from Mundaka, Pamela Burns from Wild Plum and Chef Dory Ford from Aqua Terra Culinary. Enjoy chocolates from Lula’s Chocolates. Sip a glass of award winning Ventana Vineyard Wines. Listen to the sounds of stringed instruments of Terrence Ferrel. Support the Food Bank For Monterey County! Details: Where: Hofsas House at San Carlos & 4th Ave Carmel - by - the- Sea poolside! When: March 22nd, 2012 Time: 5:30 p.m. – 7:00 p.m. Cost: $50 per person Reservations: Limited reservations available. Call Carrie at the Hofsas House (831) 624-2745 to make a reservation. All proceeds benefit the Food Bank For Monterey County . Donations allowed without your presence. The Food Bank for Monterey County, a certified Feeding America food bank, is the largest supplier of emergency food in Monterey County . We distribute 6 million pounds of food annually. The national image of our area is one of wealth and beauty. Yet poverty and food insecurity exist in the “Salad Bowl of the World.” The challenge is great and we strive to meet it on a daily basis.